WetAir recipes

Fish and seafood

Fish snacks for your dehydrator, from preparing the fillets and checking their internal temperature to drying and storage.

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Salmon, lemon juice and dill make a fresh, distinctive combination without a heavy glaze.

Fish and seafood

Soy sauce, ginger and a little honey create a savoury, gently spiced flavour with a soft sweet note.

Fish and seafood

Delicate trout works neatly with lemon and dill, giving finished strips plenty of flavour without heavy seasoning.

Fish and seafood

Tuna, lime and sesame make a substantial snack with bright acidity and a nutty aroma.

Fish and seafood

Lean cod with paprika and lemon keeps a clean flavour with a light smoky note.

Fish and seafood

Pollock, dill, lemon and white pepper make light fish strips with a fresh aroma.